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Christmas Menu

APPETIZER

Grilled duck foie gras,
marinated sour cherries with vanilla and ginger, brioche (1, 3, 7)
349 CZK

SOUP
Smoked fish soup with lemongrass,
shrimp, salmon caviar, chilli oil (2, 4, 6, 7, 11)
259 CZK

MAIN COURSES
Sturgeon sous vide, fish emulsion, oyster mushroom,
leek, roasted grenaille potatoes with smoked cream cheese (4, 7)
499 CZK
Saddle of venison, chestnut puree,
beetroot, mushrooms, venison jus with beetroot (7, 9, 12)
649 CZK

DESSERT
Chocolate „tower“ with our home-made eggnog (1, 3, 7, 8, 12)
199 CZK

Bohunická 2, Brno 619 00

Pondělí - Sobota
11.00 - 22.00 hodin
Neděle - ZAVŘENO

Provozovatel:
ARES s.r.o. Stránského28/3033, Brno 616 00  IČO:49449648  DIČ:CZ49449648

© 2018 Valoria Restaurant