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á la carte

Appetizers

Beetroot ravioli, goat cheese,
sweet nuts, leafy salad (7, 8)
199 CZK

Goose pate, port wine,
grape chutney, leafy salad (1, 3, 7, 8)
199 CZK

Smoked salmon, créme fraîche,
lemon confit, algae caviar (3, 4, 7)
199 CZK

Beef carpaccio,
mushrooms and cauliflower ragout, truffle oil (9)
299 CZK

Soups

Chicken soup,
noodles, chicken meat, vegetables (1, 3, 7, 9)
89 CZK

Kulajda soup,
poached egg, potatoes, mushrooms, dill (3, 7)
139 CZK

Spicy Thai soup,
shrimp, oyster fungus (2, 7)
179 CZK

Main courses

Dill velouté,
poached eggs, Carlsbad dumplings (1, 3, 7)
269 CZK

Mushrooms risotto,
pecorino cheese mousse, rocket salad (7) .
295 CZK

Pork liver sous-vide, pancetta, bourguignon sauce (9, 12)
309 CZK
We recommend: French fries

Beef sirloin in cream,
bacon dumplings, cranberries (1, 3, 7, 9)
399 CZK

Veal schnitzel,
cucumber salad (1, 3, 7)
369 CZK
We recommend: Mashed potatoes


Rabbit – lardo wrapped loin, confit rabbit leg, ricotta cannelloni, roast pepper sauce (1, 3, 7, 9)
459 CZK

Confit of veal cheeks,
dill velouté, Carlsbad dumplings (1, 3, 7, 9, 12)
459 CZK

Grilled tiger prawns,
truffle risotto, shrimp bisque (2, 7, 9)
549 CZK

WE RECOMMEND

Confit wild boar cheeks, mushroom fricasse with dill (7, 9)
469 CZK
We recommend: Spinach dumplings

Thai Surf & Turf, tiger prawns, grilled pork belly,
ponzu, pak choi salad, peanuts, coriander (1, 2, 6, 7, 8, 9)
549 CZK


Side dishes and steak sauces

French fries
79 CZK

Grilled vegetables
79 CZK

Spinach dumplings (1, 3, 7)
79 CZK

Carlsbad dumplings (1, 3, 7)
79 CZK

Mashed potatoes (7)
79 CZK

Green pepper sauce (7)
79 CZK

Bourguignon sauce (9, 12)
79 CZK

Desserts

Floating Islands – vanilla créme anglaise,
meringue, raspberries (3, 7)
149 CZK

Marinated pineapple, coconut mascarpone cheese,
mint sugar, caramel (3, 7)
149 CZK

Strawberries, lemon curd, strawberry sorbet,
crispy meringue (3, 7)
149 CZK

Chocolate fondant,
raspberry, sorbet (1, 3, 7)
149 CZK

Choice of homemade sorbets and ice cream

Selection of cheeses of the day

Couvert 25 CZK

Meals prepared by Michal Černý.

Bohunická 2, Brno 619 00

Mon - Sat: 11:00 - 22:00

Sun: CLOSED

© 2018 Valoria Restaurant