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á la carte

Appetizers

Beetroot ravioli, goat cheese,
sweet nuts, leafy salad (7, 8)
219 CZK

Goose pate, port wine,
grape chutney, leafy salad (1, 3, 7, 8)
219 CZK

Smoked salmon, créme fraîche,
lemon confit, algae caviar (3, 4, 7)
219 CZK

Beef carpaccio,
mushrooms and cauliflower ragout, truffle oil (9)
329 CZK

Soups

Chicken soup,
noodles, chicken meat, vegetables (1, 3, 7, 9)
109 CZK

Kulajda soup,
poached egg, potatoes, mushrooms, dill (3, 7)
159 CZK

Spicy Thai soup,
shrimp, oyster fungus (2, 7)
199 CZK

Main courses

Dill velouté,
poached eggs, Carlsbad dumplings (1, 3, 7)
279 CZK

Mushrooms risotto,
pecorino cheese mousse, rocket salad (7) .
299 CZK

Pork liver sous-vide,
pancetta, bourguignon sauce (9, 12)
339 CZK
We recommend: French fries

Teriyaki pork tenderloin,
(1, 6, 11)
379 CZK
We recommend:Jasmine rice

Pork cheek on honey and ginger,
spicy lentils Le-Puy,
celery puree (6, 7, 9) .
399 CZK

Beef sirloin in cream,
bacon dumplings, cranberries (1, 3, 7, 9)
429 CZK

Confit of veal cheek,
dill velouté, Carlsbad dumplings (1, 3, 7, 9, 12)
449 CZK

Sea bass, jerusalem artichoke puree,
creamy beans, balsamico demi glace (4, 7, 9)
499 CZK

Rib Eye steak Uruguay,
wet aged beef rib eye steak, 300 g
649 CZK
We recommend: French fries

Tempura tuna fish, seaweed nori,
grilled vegetables, sesame sauce (4, 6, 7, 11)
649 CZK

WE RECOMMEND

Veal sweetbreads sous-vide,
cauliflower purée, curry sauce, hazelnuts (7, 8)
499 CZK
We recommend: Spinach dumplings

Grilled tiger prawns,
truffle risotto, shrimp bisque ( 2, 7, 9)
649 CZK


Side dishes and steak sauces

French fries
89 CZK

Grilled vegetables
89 CZK

Carlsbad dumplings (1, 3, 7)
89 CZK

Mashed potatoes (7)
89 CZK

Green pepper sauce (7)
89 CZK

Bourguignon sauce (9, 12)
89 CZK

Jasmine rice
89 CZK

Desserts

Floating Islands – vanilla créme anglaise,
meringue, raspberries (3, 7)
149 CZK

Marinated pineapple, coconut mascarpone cheese,
mint sugar, caramel (3, 7)
149 CZK

Strawberries, lemon curd, strawberry sorbet,
crispy meringue (3, 7)
149 CZK

Chocolate fondant,
raspberry, sorbet (1, 3, 7)
149 CZK

Choice of homemade sorbets and ice cream

Selection of cheeses of the day

Couvert 25 CZK

Meals prepared by Michal Černý.

Bohunická 2, Brno 619 00

Mon - Sat: 11:00 - 22:00

Sun: CLOSED

© 2018 Valoria Restaurant