á la carte

Goose pâté – 155 CZK

Port wine, grape chutney, leafy salad (allergens 1a, 1b, 3, 7, 8a)

Baked goat cheese – 209 CZK

Leafy salad, sweet leek, walnut, walnut oil (allergens 1b, 7, 8a)

Smoked salmon – 229 CZK

Crème fraîche, lemon confit, algae caviarquail egg (allergens 3, 4, 7)

Beef carpaccio – 299 CZK

Mushrooms and cauliflower ragout, truffle oil, field mushrooms (allergens 9) 

Duck foie Gras – 335 CZK

Marinated sour cherries with, vanilla, brioche (allergens 1a, 3, 7)

Chicken soup – 79 CZK

Noodles, chicken meat, buttered root vegetables (allergens 1a, 3, 7, 9)

Kulajda soup – 115 CZK

poached egg, potatoes, mushrooms, dill (allergens 3, 7)

Spicy Thai soup – 175 CZK

Tiger shrimp, oyster mushrooms (allergens 2, 7)

Leaf lettuce with poached egg – 275 Kč

Lens Le-Puy, Dijon Vinaigrette (1a, 3, 7, 10)

Risotto – 295 Kč

We prepare according to seasonal ingredients (7)

Tagliatelle with goat cheese – 335 Kč

Dried Tomatoes (1a ,3 ,7)

Fried chicken breast [100 g] – 185 CZK

French fries (allergens 1a, 3, 7, 9, 12)

Veal cheeks confit – 375 CZK

Dill velouté sauce, Carlsbad dumplings (allergens 1a, 3, 7)

Spicy thai chicken – 315 CZK

Jasmine rice (allergens 6, 7)

Linguine with shrimps – 365 CZK

Fava beans, chilli pepper, edible peasecods, cherry tomatoes (allergens 1a, 2, 3, 7) 

Smoked veal tongue – 369 CZK

Horseradish velouté sauce, dumplings with lovage, marinated apples (allergens 1, 3, 7)

Zander- 445 CZK

Champagne cabbage, aniseed sauce, potato-almond purée (allergens 4, 7, 8e, 9)

Slowly roasted veal ribs – 445 CZK

Coleslaw salad, cucumber salsa, barbecue sauce (allergens 1a, 6, 7, 9, 10) 

Grilled tiger prawns – 515 CZK

Truffle risotto, shrimp bisque (allergens 2, 7, 9)

Beef sirloin in cream – 315 CZK

Bacon dumplings, cranberries (allergens 1a, 3, 7, 9)

Duck leg confit – 365 CZK

Sseasonal cabbage, potato gnocchi (allergens 1a, 3, 7)

Veal schnitzel – 375 CZK

Mashed potatoes, shallot, cucumber salad (allergens 1a, 3, 7)

Rib Eye steak [300 g] – 455 CZK

Dry aged, from Czech cattle

Beef sirloin steak [200 g] – 545 CZK

Wet aged, from Czech cattle

French fries  – 69 CZK

Potato Gratin (allergens 7) – 69 CZK

Grilled smoked vegetables (allergens 9) – 69 CZK

Green pepper sauce (allergens 7) – 69 CZK

Bourguignon sauce (allergens 9, 12) – 69 CZK

Marinated pineapple – 145 CZK

Coconut mascarpone cheese, mint sugar, caramel (allergens 3, 7)

Vanilla créme brulée – 145 CZK

Fruits (allergens 3, 7)

Caramel panna cotta – 159 CZK

Butterscotch, walnut (allergens 7, 8)

Chocolate fondant – 189 CZK

Raspberry, sorbet (allergens 1a, 3, 7)

Homemade sorbets and ice cream according to offer (allergens 3, 7)

Selection of cheeses according to daily offer (allergens 7, 8)